三回烤竹鹽
庫存單位： 632835642834572
竹鹽起源於韓國寺院，為韓國貴族傳統養生食鹽。 川田佳竹鹽的製造過程純屬傳統爐灶、竹子、黃土做器具、松柴為燃料，全程依 循著傳統養生食鹽的製造方法，完全不同於一般使用科學器材(機器瓦斯等方法 烘烤)，除了天然物質之外，其餘不使用。 有著如此耗費又耗時所製作而成的竹鹽，以三回烤竹鹽來說，不僅可以調味，還 可提供人體養分的多種礦物質，而針對九回烤竹鹽來說，長期使用之下更能維持 長生不病、永保青春且達到預防重於治療的效果! 因此，竹鹽對身體的益處，則被韓國人視為天上掉下來的禮物，這正是竹鹽的價 值所在。
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NT$360價格